Xanthan gum

Food Grade Xanthan GUM
EEC No.:E415
CAS No.: 11138-66-2
PACKAGING :25KG/ Bags

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Xanthan gum

Food Grade Xanthan GUM
EEC No.:E415
CAS No.: 11138-66-2
PACKAGING :25KG/ Bags

Send Email Chat Now Get Quick Quote

Specification

Physical Property

White or light yellow free

Viscosity (1% KCl, cps)

≥1200

Particle Size (mesh)

Min 95% pass 80 mesh

Shearing Ratio

≥6.5

Loss on Drying (%)

≤15

PH (1%, KCL)

6.0- 8.0

Ashes (%)

≤16

Pyruvic Acid (%)

≥1.5

V1:V2

1.02- 1.45

Total Nitrogen (%)

≤1.5

Total Heavy Metals

≤10 ppm

Arsenic (As)

≤3 ppm

Lead (Pb)

≤2 ppm

Total Plate Count (cfu/g)

≤ 2000

Moulds/Yeasts (cfu/g)

≤100

Request for an offer

Our application specialists stand ready to offer you full set of food solution .

Application area

salad dressings and sauces

prevent oil separation by stabilizing the emulsion;

Spices

suspend solid particles

Ice cream

create the pleasant texture

salad dressings and sauces

prevent oil separation by stabilizing the emulsion;

Spices

suspend solid particles

Ice cream

create the pleasant texture

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